What makes this butter dish so unique is its tray; it comes with a cooling element that can be stored in the freezer and brought out when breakfast is served.
Simply slide the cooling element into the bottom of the tray and gone are the days of unsavoury half-melted butter on an otherwise inviting breakfast table set with fresh juices, warm toast and crisp rolls.
Your butter stays chilled a lot longer.
First chilled in the refrigerator and then apply to take away keep cold.
Freezable cooling element butter stays chilled longer .